Marula oil is extracted from the kernels (nuts) of the Marula tree (Sclerocarya birrea), from the Anacardiaceae family. Marula oil is traditionally used in cosmetics, in food as a cooking oil and as a meat preservative and to treat leather.
It has been traditionally used as a moisturizing oil for women and a massage oil for babies.
Today, marula oil is still considered a delicacy by local people and used in many traditional and modern recipes.
Made in South Africa.
Shelf life of 2 year.